Tasting note: Blood Orange, Marmalade
Area: Lake Kivu, Western Province
Farm: Kamajumba - Kivubelt Coffee
Variety: Bourbon
Process: Washed
Roast Level: Light
A juicy single farm coffee from the shores of Lake Kivu, grown on Kamajumba Estate Farm, a peninsula* nestled along the lake in Rwanda’s renowned Nyamasheke District.
*Pretty rare, how often do you get coffee from a farm that’s basically a coffee-growing island?
Bag size 250 gr
Tasting note: Blood Orange, Marmalade
Area: Lake Kivu, Western Province
Farm: Kamajumba - Kivubelt Coffee
Variety: Bourbon
Process: Washed
Roast Level: Light
A juicy single farm coffee from the shores of Lake Kivu, grown on Kamajumba Estate Farm, a peninsula* nestled along the lake in Rwanda’s renowned Nyamasheke District.
*Pretty rare, how often do you get coffee from a farm that’s basically a coffee-growing island?
Bag size 250 gr